Lemon Poppyseed GF cake

Even though I’m on a modified Paleo diet, per doctor’s orders, it doesn’t mean I can’t enjoy some delicious desserts. Allergies and multiple food intolerance have already taken away so much of what I love and then my lady doc says, “Girl, you’re going thru […]

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Candied Citrus

I borrowed this recipe from the amazing Lael Cakes bakery in Brooklyn. The chef makes beautiful vegan and GF cakes that are masterpieces. She uses evaporated cane juice in most of her recipes because it goes thru less processing than regular sugar. Unfortunately, that’s hard […]

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I scream, you scream… OMG Ers kerm!

Crazy thing I ate today: Dairy free, gluten-free ice cream! Made by Yuri at Re:FOOD OKINAWA, this particular flavor is Mitarashi or sweet soy sauce. It was savory, sweet, salty, and creamy with a slightly salty rice flour waffle cone that added a crunch. Overflowing with […]

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