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Category: Soy Free

Sweet Potato Waffle Grilled Cheese

May 5, 2017

So experimenting in the kitchen with foods I eat all the time has become a game to me. Can I do this with that and mix in this other thing? How fast can I chop ABC vegetable? How many GF flours can I find and […]

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Old Fashioned Buttery Pancakes (Gluten Free!)

May 2, 2017

So, there are times when I break down and buy GF Bisquick because it makes some recipes easier. The right combination of flour, baking powder, rising agent, etc., is already there for you without the need to get the mixture just right or risk an […]

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Crystal Ice Plant Salad with Edible Flowers

April 21, 2017

Okay, bear with me. The title says it all and yes, it seems weird. But I’ve been on a food adventure this week and expanding my menu options in new and exciting ways that also won’t give me a stomach ache nor send me to the hospital. […]

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featherthumper

featherthumper

Total foodie with champagne tastes on a bologna budget. My name is Heather and it seems I'm allergic to half the gastronomic world. This blog is my way of journeying thru it and helping others along the way.

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All the Beautiful Food

Zio's Imitation Spice Mix
Lactose and Gluten Free Banana Cream Pie
Lactose and Gluten Free Banana Cream Pie
The last two pieces. So nom.
The last two pieces. So nom.
20170418_112526
lettuce bugs
Avocado Banana Chocolate Bread Cake
GF and sinful as hell.
GF and sinful as hell.
Avocado Chocolate Cake
Balsamic Caramelized Onions
Balsamic Caramelized Onions
Okinawan dish of "forbidden " or black rice and white rice, with braised pork and sea grapes. Bone broth soup with scallions. Tofu with peanut sauce and hibiscus tea.
Okinawan dish of “forbidden ” or black rice and white rice, with braised pork and sea grapes. Bone broth soup with scallions. Tofu with peanut sauce and hibiscus tea.
Lemon Meringue Cookies
GF UnFried Chicken

Super Pinnage!

Kung Pao Brussels Sprouts - Pinch and Swirl
Macau Chicken with Port Wine Recipe | Galinha Embriagada
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About Me

A few years ago, it started with my body rejecting internal organs and tissue. Eating whatever I wanted was no longer an option. Navigating my kitchen was now an adventure.

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